Cut your own Christmas tree: how it works

Updated October 2026

Choosing a tree in the field is one of the best family outings of the season. Each farm does things a little differently, but a visit usually goes like this.

1. Arrive and get your bearings

Many farms have a hut or barn where you check in, pay, or pick up a tag or saw. Some ask you to book a time slot, especially at weekends. Each farm page shows any booking details the farm has published.

2. Find your tree

Trees are often grouped by variety and height. Take your time:

• Check the height. Trees look smaller outside than in your living room. Measure your ceiling before you go, and allow room for the stand and the star (see our tree size guide).
• Walk all the way round it. Look for gaps, a straight leader at the top, and a trunk straight enough for your stand.
• Run your hand along a branch. A fresh tree loses very few needles.

3. Cut, or have it cut

At some farms you cut the tree yourself with a saw they lend you. At others you choose and tag it, and staff cut it for you. Some farms also sell trees that have been freshly cut on the farm, ready to take away. Our farm pages show which options each farm mentions.

4. Netting and loading

Most farms net the tree for you, which makes it much easier to carry and fit in a car. Some also drill the base to fit a spike stand. Bring an old blanket or sheet to protect your car and a strap or rope if the tree is going on a roof rack.

5. At home

Cut a thin slice off the base and stand the tree in water as soon as you can. More in our guide to keeping a real tree fresh.